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Cheesy Bacon Corn Salad Recipe

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4.6 from 73 reviews

Crack Corn Salad is a creamy, flavorful side dish featuring sweet corn kernels tossed with a tangy blend of mayonnaise, sour cream, ranch seasoning, and cheddar cheese, accented by smoky bacon and fresh green onions. Perfect chilled for picnics, potlucks, or BBQs, this salad combines rich textures and bold flavors in every bite.

Ingredients

Salad Base

  • 4 cups cooked corn kernels (fresh, frozen, or canned)
  • 1½ cups mayonnaise
  • ½ cup sour cream
  • 1 (1-oz) packet ranch dressing mix
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon paprika

Mix-Ins

  • 2 cups shredded cheddar cheese
  • 1 cup cooked, chopped bacon
  • 3 green onions, chopped
  • Salt and pepper, to taste

Instructions

  1. Prepare the dressing: In a large mixing bowl, whisk together mayonnaise, sour cream, ranch dressing mix, garlic powder, onion powder, and paprika until the mixture is creamy and smooth, ensuring all seasoning powders are well incorporated.
  2. Add the main ingredients: Add the cooked corn kernels, shredded cheddar cheese, chopped cooked bacon, and chopped green onions to the bowl. Toss all ingredients together thoroughly to combine everything evenly with the dressing.
  3. Chill the salad: Cover the bowl tightly with plastic wrap and refrigerate the salad for at least 2 hours. This resting time allows the flavors to meld and the salad to chill properly.
  4. Season and serve: Before serving, taste the salad and season with salt and pepper as desired. Serve chilled as a delicious side dish.

Notes

  • Use fresh, frozen, or canned corn according to availability. If using frozen, thaw and drain well; if canned, drain thoroughly.
  • For best flavor, cook and crumble bacon fresh, or use pre-cooked bacon bits.
  • Adjust the ranch dressing seasoning to suit your taste or use homemade ranch seasoning for a fresher taste.
  • This salad can be made a day ahead to enhance the flavor even more.
  • Optional: Add diced red bell pepper or jalapeño for a crunch or heat variation.

Find it online: https://oliviabakes.com/cheesy-bacon-corn-salad-recipe/