Strawberry Latte Recipe: Cold & Hot Delight Recipe
A refreshing and delicious Strawberry Latte that can be enjoyed hot or iced, combining the rich flavor of brewed coffee with the sweet freshness of pureed strawberries and creamy milk.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Base
- 1 cup brewed coffee or espresso
- 1/2 cup milk (dairy or non-dairy)
Strawberry Mixture
- 1/2 cup fresh strawberries, pureed
- 2 tablespoons sugar or sweetener (optional)
Optional
- Ice (for iced version)
- Whipped cream (optional, for topping)
Instructions
- Prepare Coffee: Brew 1 cup of coffee or espresso and allow it to cool slightly to avoid melting the ice or diluting the drink.
- Puree Strawberries: In a blender or food processor, puree 1/2 cup fresh strawberries until smooth to bring out their fresh, sweet flavor.
- Combine Ingredients: In a glass, mix the strawberry puree with the brewed coffee to create a flavorful base.
- Add Milk: Pour in 1/2 cup of milk, whether dairy or a non-dairy alternative, and stir well to blend all flavors harmoniously.
- Prepare Iced Version: If desired, fill a glass with ice before pouring the coffee and strawberry mixture to make a refreshing iced latte.
- Sweeten Drink: Add 2 tablespoons of sugar or your preferred sweetener to taste, and stir until fully dissolved.
- Optional Topping: Top with whipped cream if you like, for a creamy and indulgent finish before serving.
Notes
- You can use any type of milk including almond, oat, or soy for a dairy-free option.
- Adjust the sweetness depending on your preference or use natural sweeteners like honey or agave syrup.
- For stronger coffee flavor, use espresso instead of regular brewed coffee.
- To serve hot, simply skip adding ice and serve right after mixing.
