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Cottage Cheese Pizza Bites Recipe

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4.8 from 118 reviews

These Cottage Cheese Pizza Bites are a delicious and easy appetizer featuring whole wheat mini pita pockets topped with a flavorful blend of cottage cheese, mozzarella, Parmesan, and Italian herbs, finished with mini pepperoni and baked to bubbly perfection. Perfect for parties or a quick snack!

Ingredients

Cheese Mixture

  • 1 cup cottage cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon garlic powder

Toppings and Base

  • 1/2 cup mini pepperoni slices
  • 1/4 cup pizza sauce
  • 1 cup whole wheat mini pita pockets or sliced baguette

Garnish

  • Fresh basil leaves for garnish (optional)

Instructions

  1. Preheat Oven: Preheat your oven to 375°F (190°C) to ensure it’s ready for baking the pizza bites.
  2. Prepare Cheese Mixture: In a medium bowl, combine cottage cheese, shredded mozzarella, grated Parmesan, dried oregano, dried basil, and garlic powder. Mix everything thoroughly until well blended to create a flavorful cheese topping.
  3. Prepare Base: Slice the whole wheat mini pita pockets or baguette into bite-sized pieces and arrange them on a baking sheet lined with parchment paper for easy cleanup and even baking.
  4. Add Sauce: Spoon a small amount of pizza sauce onto each piece of bread, spreading slightly to cover the surface without oversaturating it.
  5. Top with Cheese Mixture: Add a generous dollop of the prepared cheese mixture on top of the sauce on each bread base, evenly distributing it among all pieces.
  6. Add Pepperoni: Place mini pepperoni slices on top of the cheese mixture for that classic pizza flavor.
  7. Bake: Bake the prepared pizza bites in the preheated oven for 10-12 minutes or until the cheese topping is melted, bubbly, and slightly golden.
  8. Garnish and Serve: Remove from oven and garnish with fresh basil leaves if desired. Serve the bites warm for the best taste experience.

Notes

  • For a vegetarian version, omit the pepperoni or substitute with vegetarian pepperoni slices.
  • Using whole wheat pita pockets adds fiber and a nuttier flavor, but white pita or baguette can also be used.
  • You can prep the cheese mixture ahead of time and assemble just before baking for convenience.
  • Customize toppings by adding your favorite veggies like sliced olives or bell peppers.